Nut Butter (Raw)

Yeild: 1 cup

Ingredients

• 1 cup of soaked almonds (or alternative), drained and pealed if you prefer
• 2 tbsn coconut Oil or very subtle extra virgin olive oil

Directions

1. Place nuts in food processor with 1 tbsp of oil. blend adding oil as necessary to achieve desired consistency
2. Refrigerate until ready to use.

Adapted from recipe in Raw Revolution Diet by C Soria, B Davis and V Melina

About The Author: Bec Death recently returned from New York where she studied wholefood cookery with the Natural Gourmet Institute. Bec is the co-owner of a fabulous cafe across from one of the best beaches in the world!